The uniquely mild and bitter flavoured Asparagus has long, deep green stalks that are tender at the tip and thick at the end.
Storage and Uses
Wrap them in paper towels or a plastic bag and refrigerate. We deliver these leafy in hygienic packages which can be directly stored in your refrigerator. While consuming, cut off the woody part of the stem and use the remaining.
Asparagus can be eaten raw, fried or roasted. They are even added to salads, pastas, scrambled eggs, etc.
Asparagus is fiber rich and a natural diuretic. They help in weight loss and the strengthening of our immune system.
They ease hangovers and protect liver cells from the toxins present in alcohol.
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